Friday at the rehearsal wasn't actually at the venue. They weren't allowed to be there the night before so we rehearsed at the beach house they had rented for their bridal party, since the wedding was about 2 hours away. The weather was beautiful and the beach house was really cool! It was a nice idea to do that, so that way all the bridal party and their families or significant others had a place to stay. The Mistress of Ceremonies had her crap together, which always makes my life easier. Rehearsal ran smoothly, despite the fact that google maps gave me bad directions and I just made them up and got there luckily!
Beautiful place for a rehearsal! |
1.) Curry chicken and rice
2.) Steak and potato
3.) Seared Ahi Tuna lettuce wraps
4.) TO DIE for pork belly sliders
5.) Duck quesadillas
6.) Mushroom and onion bruschetta
7.) Sweet potato gnocchi in brown butter sauce
There was so much food left over I made Gaetan a to-go plate because the food was that good! The traffic on the way home was TERRIBLE because they closed the TWO most left lanes and we all know how people like to ride up the lanes until the very last minute and then try to cut over. But, I was finally home and happy to be so!
The actual wedding was great! It was a little warmer than I thought it was going to be, and since it was outside at a vineyard it got a little sweaty... but everything was beautiful. The music went really well, and everybody seemed to be very happy with how it went. The wind was a bit of a challenge, and you can only do so much with paper clips, but we made it work. Even, the special music that I had to play on went really well too!
I hope that their marriage lasts forever and ever. It's fun to play weddings and know that people still think I can play my instrument some. haha.
JVG
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