I tried this new recipe that seemed like it would be good for the colder weather! I thought it was fairly yummy, and the prep work for it was minimal, so that was a plus! The only down side is that it does take awhile to cook, so you just have to plan ahead. After you get everything cut up its really easy and makes the house smell great! I used turkey kielbasa instead of sausage and that's all Lucy wanted to eat. I think that I would tune down the fennel amount and the nice thing about this recipe is that you can add any sort of vegetables to it :) I might try omitting the balsamic vinegar next time as I didn't see how it was helpful to the flavor.
http://www.buzzfeed.com/mattbellassai/27-reasons-why-kids-are-actually-the-worst-6z51?sub=1801947_630432
JVG
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