This is a fantastic side! I just wanted to sit down and eat this for my entire meal instead of the protein I had prepared! I did add some minced garlic, didn't use the lettuce and totally forgot about the broth (so it had a bit more zing, but we liked that!) I added a bit of oregano to it as well, and it was tasty tasty! Great for now and the summer. The feta really helped cut through the acid of the balsamic vinegar... yum yum!
http://theskinnyskillet.com/2012/01/16/greek-cucumber-and-quinoa-salad/
JVG
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